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Choose One (for the table)
Charcuterie Tasting
Assorted meats, cheeses, roasted peppers, eggplant caponata & baby tomatoes.
Fregola Salad
Arugula, roasted Brussel sprouts, butternut squash & dried cranberries, toasted pecans & maple vinaigrette.
House Chopped Salad
Romaine, olives, cucumber chickpeas, tricolor tomatoes, toasted almonds & balsamic vinaigrette.


Choose One: (for the table)
Rigatoni Norma
Tomato sauce with garlic, roasted eggplant & ricotta cheese
Penne Vodka
Light pink cream sauce with Reggiano parmesan cheese


(shared for the table)
Pizza Margherita
Fresh mozzarella, tomato & basil
Fried Calamari
Plum tomato sauce
Risotto bites
Truffle aioli


Chef selection dessert platter
Both come with celebratory sparklers