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VETRO ON THE GO

Trays for pickup and delivery

Order half or full catering trays at least 24 hours ahead. Half trays serve five to seven and full trays serve ten to fifteen. We’re also on Uber Eats.

How ordering works

Order online or call 718-843-8387, then pick up at 164-49 Cross Bay Boulevard or have it delivered.

  • Shrimp over a crumb-topped fillet in lemon butter sauce

    Pickup windows

    Tuesday through Friday, 4:30 to 5:30. Saturday and Sunday, noon to 1 and 3:30 to 5:30.

    Order catering
  • Plated seafood on a white tablecloth in the dining room

    Delivery

    Delivery runs in the same windows, within 10 miles of the restaurant. Allow extra time for the drive.

    Order on Uber Eats
  • Fried seafood in a paper-lined basket with lemon and marinara

    Minimums and holidays

    Orders start at $200. Racks and Sternos are available with a $10 cash deposit per rack. No pickup or delivery on Easter, Mother’s Day, Father’s Day, Thanksgiving, Christmas Eve or New Year’s Eve.

    Call 718-843-8387

Questions about catering

Ordering

Orders of $300 or more come with bread, butter, grated cheese, plastic serving utensils, water pans and Sternos.

Yes. Wire racks are available with a $10 cash deposit per rack, refunded when the rack comes back.

Yes. Full-service catering is available on request, with servers, bartenders, cooks and porters from $30 to $50 an hour.

Salads, appetizers, pasta, chicken, pork, veal, seafood, and vegetables and starches by the tray, plus sauces by the quart. The catering store has the full menu.

Call 718-843-8387 to place a special order.

Yes. Our private rooms take sixty to a hundred and fifty guests. The Private Events page has the rooms and the details.

Something we haven’t covered? Call 718-843-8387 or email [email protected].

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